Monday 

 

Chile Relleno: Poblano pepper filled with cheese or ground beef.

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Discada de Res: Chopped beef with bacon, sausage, green and red bell peppers. 

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Tuesday

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Enchiladas: Three enchiladas filled with cheese or shredded chicken.

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Albondigas: Mexican meatballs

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Wednesday

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Flautas: Three chicken flautas

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Mole de Pollo

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Thursday

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Gorditas: Two gorditas with cheese and your choice of meat.

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Discada de Res: Chopped beef with bacon, sausage, green and red bell peppers.

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Friday

 

Chile Relleno: Poblano pepper filled with cheese or ground beef.

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Discada de Res: Chopped beef with bacon, sausage, green and red bell peppers.

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